ANALISIS FAKTOR YANG MEMPENGARUHI KONSUMSI FAST FOOD PADA REMAJA

Authors

  • Mhd Abdul Rajab Harahap Jurusan Ilmu Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat Universitas Islam Negeri Sumatera Utara, Indonesia
  • Putra Apriadi Siregar Jurusan Ilmu Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat Universitas Islam Negeri Sumatera Utara, Indonesia

Keywords:

fast food, teenagers, food consumption

Abstract

Fast food is a type of food that has been processed and then produced for further resale with a fast service process. Fast food is available quickly and ready to eat such as flour fried chicken, pizza, burgers, french fries, pasta, nuggets, sausages, fried foods and so on. In this study using research methods qualitative research methods. Collecting data in this study is by conducting interviews with several related parties. From the results of the study it was stated that there were 4 factors that influenced the consumption of fast food in adolescents. Factors that influence fast food consumption patterns in adolescents are friendship, social media, place of residence and pocket money. It can be concluded that teenagers consume fast food more often than eat healthy food. This is due to several supporting factors that encourage teenagers to prefer fast food. Teenagers have an allowance factor in consuming fast food which states that most of them buy fast food more than anything else.

References

Adriani, M & Wirjatmadi, B. (2012). Peranan Gizi dalam Siklus Kehidupan Edisi 1. Jakarta: Kencana Prenada Media Group.

Angga Dwi Valoka And Harry Reinaldi, “Dampak Negatif Makanan Cepat Saji Terhadap Kesehatan Tubuh Manusia Di Kota Bandung Melalui Still Life Photography. 2017.

Bipasha MS, Goon S. Fast food preferences and food habits among students of private universities in Bangladesh. South East Asia J Public Heal. 2013;3(1):61–4. https://doi.org/10.3329/seajph.v3i1.17713

Cindy Mutia Annur. (2023, February 16). Perempuan Lebih Sering Konsumsi Makanan Cepat Saji Ketimbang Laki-laki. Katadata.co.id; Databoks. https://databoks.katadata.co.id/datapublish/2023/02/16/perempuan-lebih-sering-konsumsi-makanan-cepat-saji-ketimbang-laki-laki

databoks. (2016, May 9). Alasan Kenapa Orang Indonesia Memilih Fast Food. Katadata.co.id;Databoks.https://databoks.katadata.co.id/datapublish/2016/09/05/alasan-kenapa-orang-indonesia-memilih-fast-food

Dewi N, Rahim FK, Amalia IS. Paparan instagram dan peran teman sebaya terhadap pola konsumsi fast food pada remaja berdasarkan wilayah sekolah perkotaan dan pedesaan. J Public Heal Innov. 2021;2(1):38–49. https://doi.org/10.34305/jphi.v2i1.389

Direktorat Jenderal Pelayanan Kesehatan. (2023). Kemkes.go.id. https://yankes.kemkes.go.id/view_artikel/2182/pengaruh-makanan-cepat-saji-terhadap kesehatanremaja. ‌

Grammatikopoulou MG, Gkiouras K, Daskalou E, Apostolidou E, Theodoridis X, Stylianou C, et al. Growth, the Mediterranean diet and the buying power of adolescents in Greece. J Pediatr Endocrinol Metab. 2018;31(7):773–80. https://doi.org/10.1515/jpem-2018-0039

Lidwina, A. (2021, June 26). Penduduk Amerika Utara Paling Sering Konsumsi MakananCepatSaji.Katadata.co.id;Databoks.https://databoks.katadata.co.id/datapublish/2021/06/26/penduduk-amerika-utara-paling-sering-konsumsi-makanan-cepat-saji

Lubis EE. Potret media sosial dan perempuan. J PARALLELA. 2014;1(2):97–106. Available from: https://parallela.ejournal.unri.ac.id/index.php/J PRL/article/view/2864

Martony, O. (2020). Junk Food Makanan Favorit Dan Dampaknya Terhadap Tumbuh Kembang Anak Dan Remaja.

Muchlisin Riadi. (2021, September 27). Makanan Cepat Saji (Fast Food) - Pengertian, Jenis,Kandunga dan Dampaknya. Kajianpustaka.com; Blogger. https://www.kajianpustaka.com/2021/09/makanan-cepat-saji-fast-food.html

Munasiroh, D., Nurawali, D. O., Rahmah, D. A., Suhailah, F., & Yusup, I. R. (2019). Faktor-Faktor Yang Berhubungan Dengan Perilaku Konsumsi Makanan Cepat Saji (Fast Food) Pada Mahasiswa. An-Nadaa: Jurnal Kesehatan Masyarakat (e-Journal), 6(2).

Murphy G, Corcoran C, Tatlow-Golden M, Boyland E, Rooney B. See, Like, Share, Remember : Adolescents ’ Responses to Unhealthy- , Healthy- and Non-Food Advertising in Social Media. Int J Environ Res Public Health. 2020;17(7):1–25. https://doi.org/10.3390/ijerph17072181

Nurlita, N., & Mardiyati, N. L. (2017). Hubungan Frekuensi Konsumsi Makanan Cepat Saji (Fast Food) dengan Tempat Tinggal Pada Mahasiswa FIK dan FT Universitas Muhamammadiyah Surakarta.

Octaviani ZA, Safitriani I. Faktor – faktor yang berhubungan dengan perilaku konsumsi fast food pada siswa SMA. Bul Kesehat. 2022;6(1):121–37. Available from: https://akper-pasarrebo.ejournal.id/nurs/article/view/110

Potvin Kent M, Pauzé E, Roy EA, de Billy N, Czoli C. Children and adolescents’ exposure to food and beverage marketing in social media apps. Pediatr Obes. 2019;14(6):56–65. https://doi.org/10.1111/ijpo.12508

Rezkisari, I. (2017, September 13). Tinggal Dekat dengan Resto Fast Food Berbahaya Bagi Anak. Republika Online; Republika Online. https://www.republika.co.id/berita/ow8mhl328/tinggal-dekat-dengan-resto-fast-food-berbahaya-bagi-anak

Samingan, Octaviani ZA. Determinan perilaku konsumsi makanan siap saji (fast food) pada siswa di SMA Negeri X Jakarta Timur Tahun 2020. J Bid Ilmu Kesehat. 2021;11(2):136–45. https://doi.org/10.52643/jbik.v11i2.1829

Semiun, Y. 2006. Kesehatan Mental 1. Yogyakarta : Penerbit Kanisius. 153Jurnal IKESMA Volume 14 Nomor 2 September 2018

Shofia, H., Ralya, J. P., Cahyani, I., & Gurning, F. P. (2023). ANALISIS FAKTOR KEPESERTAAN PROGRAM JAMINAN KESEHATAN NASIONAL DI KABUPATEN AGAM. Jurnal Penelitian Kesmasy, 5(2), 10-18.

Suhada, R., & Asthiningsih, N. W. W. (2020). Hubungan Teman Sebaya dengan Kebiasaan Konsumsi Makanan Cepat Saji (Fast Food) pada Siswa-Siswi Kelas XI di SMA Negeri Samarinda.

Syifa Puji Suci. Faktor-faktor yang berhubungan dengan Pola Makan Mahasiswa Kesehatan Masyarakat Fakultas Kedokteran dan Ilmu Kesehatan Universitas Islam Negeri Syarif Hidayatullah. Skripsi UIN Syarif Hidayatullah. 2011

Vaida N. Prevalence of fast food intake among urban adolescent students. Int J Eng Sci. 2013;2(1):353–9. Available from: https://www.theijes.com/papers/v2- i1/BC02103530359.pdf

Zogara, A. U., Loaloka, M. S., & Pantaleon, M. G. (2022). SOSIO EKONOMI ORANG TUA, UANG SAKU, DAN MEDIA SOSIAL BERHUBUNGAN DENGAN PERILAKU KONSUMSI FAST FOOD PADA REMAJA PUTRI DI KOTA KUPANG. Journal of Nutrition College, 11(4), 303-309.

Downloads

Published

2023-07-12

Issue

Section

Articles